Cozy Fall Soup Idea | Chicken and Wild Rice Soup Recipe | Easy Fall Recipes

Hungry For Home

Welcome back to Hillside Farm! I’m Ruth McKeaney, and today in the kitchen with Audrey we’re making one of my favorite comfort meals for the colder months — Chicken and Wild Rice Soup. This soup has the perfect base of carrots, celery, and onion, paired with seasoned wild rice and tender shredded chicken. But the real showstopper is the puff pastry topping — a trick I brought home from a family trip to Switzerland, where Bob and I once enjoyed soup served with golden pastry cut into charming s…